SATURDAY, May 7
337 E. Main St., Hillsboro, OR
TIME: 7:30-10:30 pm. Come and enjoy wood fired pizzas and roasted vegetables and meats, cooked in an authentic Forno Bravo wood oven with seasoned Northwest hardwoods. Many ingredients are sourced locally and support local farmers. High-quality, fresh ingredients, and inspired, delectable dishes are what you’ll find on your table. Craft Cocktails. All ages welcome
Visit Pizzario website: click here.
FRIDAY, May 13
BULL RUN CIDER in Forest Grove TIME: 7:30-9:30 pm. Come on out and listen to the sweet sounds of the Coin Club’s Americana music while you sip some frosty, delicious, locally produced apple cider. Bull Run Cider grows the apples, makes the cider and serves it directly to you! There are 5 house ciders + 10 additional ciders from amazing NW Craft Cideries. “From the Grove to the Glass, Sustainable to the Core.”
CONTACT: Bull Run Cider – website. Located at: 2225 Cedar St., Forest Grove, OR 97116. Tap room open Fridays and Saturdays, 5 pm to 12 midnight
SATURDAY, MAY 14
THE ONE HORSE TAVERN in Gaston
Join us at The One Horse for some good Coin Club singin’ and pickin’ in the old-timey, friendly atmosphere of this rustic Oregon tavern — “Best Little Bar This Side of Gaston!” The large menu features delicious flame-broiled burgers, fresh hand-cut french fries, homemade chili and soups, salads, fish and chips, vegetarian options — and Saturday is Steak Night! Full bar and large selection of bottled beers and ales available.
For more information about The One Horse Tavern, click here.